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Here is some of the press that The Edible Archive has enjoyed. For press images, interviews or information about any of our research, email Julia Georgallis at

How to eat your Christmas tree appeared in:

NPR Interview, January 2021

Channel 5 news, UK, 6th January 2021

Radio Kiro Interview, January 2021

CBC Radio Calgary, January 2021

The Sunday Times, January 2021

BBC Radio 4 Saturday Live, 5 Live, Cumbria, Scotland, Stoke, Somerset, Wales, WM and Worcester, in phone interview format between 2019 - 2021

'Cookery by the Book' with Suzy ChaseDecember 2020

The Wall Street Journal, December 2020

The Modern Farmer, December 2020 

Smithsonian Magazine, December 2020

The Telegraph, December 2020

The Independent, December 2020

Recipe for Christmas Tree Cocktails published on The Food Network, December 2020

The Food Network Magazine, December 2020

Under the Christmas TreeNovember 2020

BBC Radio 4 Saturday Live, studio guest, January 2020

Heart Radio, January 2019 & January 2020

BBC News, January 2019

Time Out London,  December 2016 - 2019

Talk Radio, January 2019

The Leytonstoner, December 2018

Jellied Eel, December 2018

Eurostar Magazine, December 2018

Sunday Brunch, Monocle Radio 24, January 2018

Time Out Magazine, London, December 2015 - 2018

Artefact Magazine video interview, January 2017

Mould Magazine, January 2016

The Daily Mail, January 2016

ITV news, UK, 6th January 2016

Vice Munchies, December 2015